Cut and Come Again Lettuce: 8 Steps to Keep Picking for Months Quick Take | TL;DR To keep cut and come again lettuce producing, start picking when the leaves are about 4–6 inches tall, either taking the outer leaves or trimming baby greens 1–2 inches above the soil without damaging the growing points. Keep the…
8 Fast-Growing Vegetables You Can Harvest in Weeks (Some in Just 20 Days) TL;DR: For the quickest harvests, grow radishes and baby salad greens in just 20–30 days, or try spinach, bok choy, bush beans, and zucchini for fresh vegetables in roughly 30–60 days. Choose crops that suit your season, keep the soil evenly moist,…
How Much Food Can a 4×8 Raised Bed Produce? A 60-Pound Harvest Plan TL;DR: A 4×8 raised bed can produce roughly 30 to 60 pounds of fresh vegetables in a growing season, with even bigger harvests possible in good conditions. To get the most from your 32 square feet, grow productive crops like tomatoes and…
How to Grow Radishes: 4 Steps to Crisp Roots, Not Just Leaves TL;DR: To grow crisp, crunchy radishes, sow seeds ½ inch deep in loose soil during cool weather, thin seedlings to 2 inches apart, and keep the soil evenly moist. Start checking for harvest-ready roots after about 25 days, and plant a fresh little…
What Is Eating My Plants at Night? 6 Culprits to Check First TL;DR: If something is eating your plants at night, grab a flashlight 1 to 2 hours after dusk and check under damaged leaves, around stems, and beneath mulch to catch the culprit. Look for slug trails, caterpillar droppings, or cutworm-damaged seedlings, then act…
Tomato Hornworms: 5 Steps to Find the Pests Hiding in Plain Sight TL;DR: To get rid of tomato hornworms, look for stripped leaves and green or dark droppings, then check nearby stems and leaf undersides for hidden caterpillars. Hand-pick any you find, try a UV blacklight after dark if they’re hard to spot, and use…